Master cooking precision with the SensePro Wireless Food Sensor. The wireless probe identifies temperatures to the exact degree and communicates heat adjustments to the cooktop. It can even measure and maintain precise water temperatures. This also means it's now possible to cook using the Sous Vide technique on the cooktop for professional restaurant-style results at home.
Use the intelligent touchscreen on the SenseFry induction cooktop to select the food and desired result. The technology maintains an even heat to deliver perfectly fried food. No need to adjust the temperature during cooking. And no more guessing when the pan is at the right temperature.
The handy Hob2Hood feature automatically controls the hood's fan and lights. This saves you getting distracted trying to regulate the fan when youre focused on frying, sauting, simmering or steaming your dishes on the cooktop. If youd rather adjust the fan speed yourself, there are manual controls, too. Because this cooktops flexible like that.
The Bridging Zone cooktop helps you handle cooking large amounts and different pan sizes. Just touch the Bridge button to link and control two cooking zones together to fit any large or long pans. Sharing the same temperature and time setting, the linked zones are ideal when youre cooking for a crowd, whether large family meals, dinner parties or celebrations.
The single, full colour touchscreen gives you complete control over the entire cooktop. Monitor live feedback for each zone and tailor the settings to your recipe repertoire. It's an intuitive way to finesse the way you cook with just a touch.
80cm SensePro 4 zone induction cooktop
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